Food at stall prices with comfortable seating draws repeat customers, but inconsistent service and unpredictable kitchen delays frustrate visitors. Orders take 30 to 60 minutes even during quiet periods; menu items often unavailable. Staff attitude swings sharply between warm and dismissive, and one past incident of rudeness left a lasting mark on family occasions.
The cafe delivers solid coffee and a visually appealing space that draws laptop users and those seeking quiet. But staff demeanor swings sharply between warm and dismissive, and service can lag even on quiet days.
Reviewers consistently praise the nasi lemak, soups, and noodles as fresh and well-executed. Service is fast and the staff friendly, though review evidence is limited.
Regulars praise the fresh sourdoughs, croissants, and creative breads made with fruits, nuts, and natural colorants. Quality slips when stock ages or sits too long, and at least one staffer has handled slicing with bare hands and dirty cloths.
Last updated 2026-07-14