Reviewers consistently praise the coffee quality, naming specific drinks like Spanish latte and caramel matcha as balanced and well-crafted. The space itself draws repeated mention for its cozy, quiet atmosphere and spacious layout, making it equally appealing for a quick break or extended hangout.
Most reviewers praise the baked goods and reasonable pricing on pastries, though some find drinks costly. Food quality varies; pasta and promo sets score well, but fried chicken portions disappoint.
Qayyum draws loyal customers for its mushroom and village fried rice, which many find well-seasoned and worth returning for. However, wait times stretch to two hours even on quiet days, and pricing complaints are frequent; reviewers consistently report paying high prices for small portions relative to other local cafes.
Most visits leave people coming back, drawn to hearty pasta dishes, crispy chicken tenders, and homemade tiramisu that hit the spot. The place feels welcoming with board games, clean toilets, and both indoor and outdoor seating, but newer staff sometimes fumble order systems during rushes and struggle with drink sweetness levels. Food quality matters most here, and the pasta with spicy tomyam, creamy sauces, and garlic are the standouts. Chicken tenders divide opinion: when good, people rave; when reheated or under-seasoned, they disappoint. Prices sit around RM14-45 per main, which most see as fair, though drinks could be faster on busy days.
Last updated 2026-07-14